Krysta Catering |


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Our executive chef is trained in the Le Cordon Bleu tradition, at the same time being an Asian, thus giving us that edge in creating fabulous international fusion-type cuisines. Menus are always custom made to client's needs and desires. Good food and quality is always our main concern, as the chef is always cooking out of passion and not just business.

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Krysta Catering

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start-up catering company with experience doing mostly private parties.
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